Main Menu

Featured Posts

It's Comic-Con and the opening weekend of Captain America. Now is definitely the time for a Marvel Cocktail.

Whether you are in the love-em or hate-em camp when it comes to PEEPS®, we’re certain that you’ll appreciate the question that begat today’s Easter post: Could we...

So here we are with Easter fast approaching and the need to booze it up. We wanted to create an Easter punch that combined the best of both...

We’ve always tried to make jumping into the 12 Bottle Bar easy. Today, we’re excited to share that we’ve made it even easier by launching the 5-bottle “Cocktail Unveil”...

It goes without saying that New Years and Champagne go together like good intentions and broken resolutions.

  Quick — name a drink that uses TABASCO. I’m going to take a wild guess and say you offered the Bloody Mary. Possibly the Snapper or the Caesar....

I am stuffed; stuffed like a turkey. If you ask me, we have Thanksgiving all wrong. Sure, we remember to be grateful for the people and things we have...

With a name like 12 Bottle Bar, you’d think people would understand what it is we do around here. The concept’s not that difficult to grasp — 12 bottles...

TABASCO doesn’t tip-toe around being spicy. On the contrary, they take pride in the fact that they produce a pepper sauce for people who like things quite a bit...

Around the 12BB household, we try to adhere to the belief that experiences are inherently worth more than possessions, and that the ultimate measure of “winning” is not collecting...

Back in May, TABASCO released its own version of Sriracha hot sauce. Being a lover of both TABASCO and Huy Fong products, I was curious as to what the...

It’s certainly the most obvious question to come out of our re-launch: Why cast Irish Whiskey and Absinthe to the curb in place of white rum and — um,...