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cajunegg2

  Quick — name a drink that uses TABASCO. I’m going to take a wild guess and say you offered the Bloody Mary. Possibly the Snapper or the Caesar. Or, if you’ve built an appreciation for cocktailia arcana, you might have conjured up a Bullshot or Praire Oyster. Whatever...

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drinks_respite2

I am stuffed; stuffed like a turkey. If you ask me, we have Thanksgiving all wrong. Sure, we remember to be grateful for the people and things we have — that takes little effort. It’s the meal that’s always puzzled me.   If your family boasts 10 or more, a...

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drinks_hellmouth3

TABASCO doesn’t tip-toe around being spicy. On the contrary, they take pride in the fact that they produce a pepper sauce for people who like things quite a bit hotter than normal. Sure, there’s a “Sweet & Spicy” variety as well as the “Milder” Green Jalapeño sauce, but even...

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tabasco14

Back in May, TABASCO released its own version of Sriracha hot sauce. Being a lover of both TABASCO and Huy Fong products, I was curious as to what the public reaction would be. Devout loyalists line either side of the field, and it’s reasonably possible to stack the coverage...

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