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Whiskey Sours are, more often than not, my go-to cocktail if I'm out on the town. It's a hard drink to screw up, even for a corporate bartender who uses his drinks "gun" more than his jigger. Just about any whiskey will do -- Bourbon, rye, blended,...

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Aside from the Martini, there is probably no drink subject to more debate than the Sidecar. Which is odd. The ingredients are simple enough: Brandy, Orange Liqueur, Lemon Juice, and a Sugar crust. The exact proportions and application of the same; however, have forever...

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